100% Strawberry
Dried by process of lyophilisation
grams
Lyophilized Strawberry
grams
Fresh Strawberry
% Recommended
Daily Intake of Vitamin C
It all fits into.....
A Handful of flavor
![jagoda_icon_1](https://handful.rs/wp-content/uploads/freshizer/9c676eb40ce4ccaa5ad6205ab937a727_jagoda_icon_1-150-150-c-90.jpg)
1. Fresh fruit
We have picked the best fresh fruit for you.
![jagoda_icon_2](https://handful.rs/wp-content/uploads/freshizer/ad30c1373a3edf834136179225c148d1_jagoda_icon_2-150-150-c-90.jpg)
2. Freezing
Fast freezing at very low temperatures preserves the fruit structure.
![jagoda_icon_3](https://handful.rs/wp-content/uploads/freshizer/d0f88bf56f2ef1a35911c83c0799d38b_jagoda_icon_3-150-150-c-90.jpg)
3. Drying
Through lyophilization, over 95% of the humidity evaporates from the fruit, while 100% of the fruit’s nutritional values are preserved.